food and drink
Five Twin Cities chefs are among the contenders for Best Chef: Midwest, and the full list of James Beard Award semifinalists features several other local chefs and restaurants. Read more about Twin Cities Chefs, Restaurants Among 2020 James Beard Award Semifinalists
James Beard–winning chef Gavin Kaysen opened Demi, his third restaurant in the Twin Cities, this year in Minneapolis. We chatted with him about the three distinct brands, what he loves about cooking in the Twin Cities and what’s on the horizon. Read more about Gavin Kaysen Talks Evolution of Twin Cities Restaurant Scene
SLP Seeds in St. Louis Park, a grassroots organization founded in 2012, believes that reconnecting people to the earth through their food will lead to better sustainable practices, as well as help to eliminate hunger. Read more about Local Nonprofit's Mission is 'Giving Back More Than We Use'